Hot Hungarian Paprika

If you love spicy and savoury flavours, hot Hungarian paprika might be the best choice for you. It gives your food a rich, red colour and a hint of heat, so go ahead and try it out, your cooking is guaranteed to be a hit! Did you know that the spicy flavour of paprika is caused by capsaicin, an element, which is also found in many other spices? Although classic paprika is usually milder than chili pepper, some varieties can still cause you to tear up. It is the most common type in Hungary, but even if you’re not a fan of classic Hungarian dishes, you don’t have to give up on hot paprika: it’s great with almost any roast, stew or soup, so don’t hesitate to use it if you’re looking for a little spicy kick.

In our selection you will find only the highest quality Hungarian hot paprika powders. All products are top notch, made from 100% Hungarian peppers using traditional processing methods.

We guarantee you won’t be disappointed – just choose from our products!